Amazing beer, amazing food, amazing people – welcome to the Dolden Mädel!
As a Ratsherrn brewpub, we’ve always been proud of our fresh beers and wide range of beer styles. The variety of beers on tap as well as national and international specialties from the bottle is what makes us stand out for admirers of well-crafted beers.
We love regional dishes: vegan, vegetarian, fish, meat - the main thing is delicious. And we love quality ingredients whose origins we know. That's why our beef comes from our own sustainable farm, LandWert Hof.
Just come by and have a great time – with great beer and great food.
You’re a fan of classic beers with a pleasant drinkability like Pilsner, Zwickel or Helles? Or would you prefer crafty-creative specialties like Pale Ale, Stout or IPA? You can always select from our beers on tap as well as from our national and international treasures from the bottle – so we’re sure to always find the perfect hop drops for you.
Ratsherrn is our Hamburg family brewery. That’s the way it was, that’s the way it is, that’s the way it tastes. The secret behind our beers? We bring together what belongs together: the past and the contemporary. Tradition and innovation. Genuine craftsmanship and technological progress. And above all, people who appreciate great beer. You can taste it in our classic varieties as well as in our specialties. Always with a focus on freshness, regional raw materials and sustainable production. With our lighthouse project "From Stalk to Glass", for example, we strengthen transparency and sustainability in the value chain. Based in Hamburg, at home in the Dolden Mädel – cheers!
Look forward to regional cuisine with special twists and a sustainable character. Because we like it creative, but always down-to-earth. From the region, but thought out of the box. With pleasure in our hearts. From veggies to Rügen beef and from snacks to desserts, you're sure to find something to tickle your taste buds on our menu.
The Landwert Hof in Stahlbrode is a sustainable farm project run by the Nordmann family business, which is now in its fifth generation in the beverage and catering industry. The farm was founded in 2009 based on the conviction that the company's own brewery restaurants should offer meat from animals that are kept on meadows and grasses in a species-appropriate manner and slaughtered with as little stress and dignity as possible without long transport routes. The result was a community of farmers, butchers and restaurateurs who helped to shape the farm.
Braugasthaus
Mehringdamm 80
10965 Berlin
T: +49 (0)30-773 262 13
Opening hours
Mon–Sun from 12 PM
Braugasthaus
Schiller Street 6
18609 Baltic resort Binz
T: +49 38393 663333
Opening hours
Mon–Sun from 12 PM
Braugasthaus Stralsund
Am Fischmarkt 13A
18439 Stralsund
T: +49 3831 35700
Opening hours
Mon–Sun from 12 PM
Leipzig brewery pub
Bavarian Square 1
04103 Leipzig
T: +49 (0)341 1245774
Opening hours
Tue-Thu 5 PM - 11 PM
Fri-Sat 5 PM - 12 AM
Menu, buffet or family style - whether it's a small group of friends or the whole team: enjoy your Christmas party with the best beer at our restaurant.
